By ingredient

Stage Stop dishes with mustard.

5 items on the board carry mustard. Eve’s recipes, every Colorado Springs stage stop. Sauce on the side unless you say otherwise.

4 on the main menu

From the board.

Sandwiches, plates, mac bowls, sauces — every Stage Stop entree that carries mustard.

Sandwiches

$12

House-blended jalapeño-cheddar sausage, snap casing, brown mustard, pickled red onion. Spicy by design.

Plates

$16

Two house hot links, sliced, two sides, brown mustard, pickled onions.

Sides

$4 / $7

German-style, mustard-forward, no mayo. GF.

Sauces

$9 bottle

Yellow mustard, brown sugar, apple cider. Sweet-tart, the brisket sandwich's natural partner.

1 on the sides board

Scratch sides made daily at The Cantina. The ones that carry mustard.

$4 small · $7 large

Green and red cabbage, carrot, apple-cider vinegar dressing. No mayo. Built for the sandwich line.

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