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Stage Stop BBQ
By heat level

Medium on the Stage Stop board.

Jalapeño-forward, hot honey, smoke that carries chile in it. The flavor lands; the burn doesn't. Most regulars order from this bucket.

3 items in this bucket. Sauce on the side unless you say otherwise — the heat tag describes the plate, not the sauce caddy.

3 on the main menu

From the board.

Sandwiches, plates, mac bowls, sauces — every Stage Stop entree that lands at medium on the heat ladder.

Truck only

Burnt-End Tacos · 3 for

$12

Mash Mechanix and Star Ranch only. Brisket burnt ends, smoked tomato salsa, cotija, lime. Saturdays only.

Vegetarian

Smoked Mushroom & Halloumi

$13

Hen-of-the-woods + king oyster, smoked low, grilled halloumi, pickled fennel, hot honey. Not an afterthought.

Massive

The Whole Thing

$22

Brisket + hot link + pulled pork on top of the mac. Bring a friend or don't, your call.

Try another heat level

Looking for a different bucket?

Heat tags are chef judgment — the counter will tell you straight if you ask.

Call The Cantina