Journal tag
The Journal · Industry.
Every Stage Stop journal entry tagged Industry. Methods, recipes, and BBQ history — written by the pitmasters running the cook.
2 entries
- CommunityPartnershipIndustry
The Front Range cross-training: an announcement
Two of our pit cooks rotate through Front Range Barbeque's kitchen July 12-26. Two Front Range cooks rotate through the Cantina July 26-August 9. The peer-shadow model, the proprietary moves we are NOT sharing, what we expect to learn, what we expect to share, and the honest skepticism inside our own team.
12 min readBy Chef Eve Natasha - BusinessOperationsIndustry
The economics of running a brewery truck
No rent, no utility, ~12% gross to the brewery — and 4 staff vs 18 at the flagship. The honest math behind why Stage Stop runs three trucks instead of three more Cantinas, plus what happens when a brewery folds.
12 min readBy Chef Eve Natasha